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Do you have any tips for mixing ornamental flowers with edible plants in urban planter boxes?

Creating a beautiful and productive urban garden is all about strategic pairings. When combining ornamental flowers with edible plants in your planter boxes, consider both aesthetics and companion planting benefits. Start by selecting a color palette – purple basil paired with pink petunias creates a stunning visual contrast, while yellow marigolds naturally repel pests from your tomato plants. For height variation, use trellised peas or beans as a backdrop for lower-growing flowers like nasturtiums, whose vibrant blooms are also edible. Don't forget texture: the feathery leaves of carrots complement the broad leaves of lettuce, with dwarf zinnias adding pops of color. Herbs like lavender and rosemary serve double duty as both ornamental elements and culinary staples. Always group plants with similar sunlight and water requirements together, ensuring your container garden remains healthy and visually appealing throughout the season. This approach transforms your urban space into both a decorative oasis and a source of fresh produce.

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